Studies have shown that eating blueberries and strawberries can preserve the brain and boost the effectiveness of neuron signals, which can lead to improvements in memory and other cognitive skills.
This mixed berry crumble, in combination with healthy diet, is a simple and mouth-watering way to get your dose of brain food. While fresh berries are preferred, you may use frozen berries, which are readily available at most supermarket.
For extra benefit, we have added chopped walnuts!
MIXED BERRY CRUMBLE
2 1/2 cups fresh or frozen mixed berries
1 tablespoon granulated sugar
3 tablespoons whole-wheat or all-purpose flour
1 tablespoon fresh squeezed orange juice
1/2 cup rolled oats
1/4 cup chopped walnuts
3 tablespoons brown sugar
1/4 teaspoon ground cinnamon
2 tablespoons canola oil
1. Preheat oven to 200°C.
2. Combine mixed berries with granulated sugar, 1 tablespoon flour and freshly squeezed orange juice. Divide among four 7.5cm ovenproof ramekins.
3. Combine oats, chopped walnuts, brown sugar, the remaining 2 tablespoons flour and cinnamon. Drizzle with oil and stir to combine. Sprinkle over the fruit mixture. Place the ramekins on a baking sheet.
4. Bake until the fruit is bubbling and the topping is golden, approximately 20 to 25 minutes. Let stand for at least 10 minutes before serving.